From the Waste360 article: Two-thirds of foodservice packaging is for to-go orders and winds up back in consumers’ homes. FPI conducted a resident survey looking for insight to inform messaging around recycling and to home in on missed recovery opportunities. The survey gauged how frequently people set out recycling; where they go for instructions; and just what it is that they want to know.
Foodservice Packagers Work to Pump Curbside Recycling of Their Materials
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Community Partnership | Chicago Department of Streets and Sanitation
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